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Mickey Slim

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Template:Short description Template:Hatnote Template:Infobox cocktail

The Mickey Slim was a drink claimed to have been consumed by some in the United States in the 1940s or 1950s.<ref name="Delicious world">Template:Cite web</ref>Template:Better source According to the 2001 book The Dedalus Book of Absinthe,<ref>Template:Cite book</ref><ref>Template:Cite news</ref> it was made by combining gin with a pinch of DDT (dichlorodiphenyltrichloroethane), an insecticide that would later be banned in most countries; consumers of this concoction reportedly claimed that its effects were similar to absinthe.Template:Citation needed

Due to a lack of documentary evidence, it has been questioned whether this is a modern urban legend rather than a historical reality.<ref>Template:Cite web</ref> As of January 2023, the earliest reference on Newspapers.com to the drink is in the television listing for a 1992 episode of Pandora's Box, a BBC documentary series.<ref>Template:Cite news</ref>

This beverage should not be confused with the knockout drink known as the Mickey Finn.

Effects of consumption of DDT by humans

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In a 2009 study, DDT was linked to various health problems in humans.<ref name=Eskenazi2009/> However, the negative health effects on humans have not always been apparent. Time Magazine, reported on August 1, 1971, that Pest Control Executive Robert Loibl and his wife Louise start breakfast with a 10 mg capsule of DDT to demonstrate its safety, doing so for three months in front of witnesses.<ref>Template:Cite news</ref> The well-known British entomologist Kenneth Mellanby often ate small amounts of DDT during his 40 years of lectures. On p. 75 of his 1992 book The DDT Story, Mellanby famously wrote: Template:Quote The entomologist Gordon Edwards also frequently demonstrated DDT consumption, and he appeared in the September 1971 edition of Esquire magazine doing so. None of them reported any psychoactive effects of their consumption of DDT.

There have been no reports of this tasteless chemical having any psychoactive effects. The comparison to absinthe basically does not indicate any effect at all (aside from that of the alcohol in the cocktail), since the assumed psychedelic effect of absinthe, that is, the effect of the chemical thujone, has in recent times been revealed to be close to non-existent.<ref name="sap_absinthism">Template:Cite journal</ref>

See also

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Notes

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Further reading

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  • The DDT story. Kenneth Mellanby. Farnham, British Crop Protection Council, 1992. Template:ISBN
  • How DDT can spice up your drink. Gloeb Mendaal, 1958.