Editing Yogurt (section)

===Beverages===
{{More citations needed section|date=October 2024}}
Ayran, [[doogh]] ("dawghe" in [[Assyrian Neo-Aramaic|Neo-Aramaic]]) or dhallë is a yogurt-based, salty drink. It is made by mixing yogurt with water and (sometimes) salt.

[[Borhani]] (or burhani) is a spicy yogurt drink from [[Bangladesh]]. It is usually served with kacchi [[biryani]] at weddings and special feasts. Key ingredients are yogurt blended with mint leaves ([[mentha]]), [[mustard seeds]] and black rock salt ([[Kala Namak]]). Ground roasted [[cumin]], ground [[white pepper]], green [[chili pepper]] paste and sugar are often added.

[[Lassi]] is a yogurt-based beverage that is usually slightly salty or sweet, and may be commercially flavored with [[rosewater]], [[mango]] or other fruit juice. Salty lassi is usually flavored with ground, roasted cumin and [[chili pepper|red chilies]], and may be made with [[buttermilk]].<ref>{{Cite news |last=Clark |first=Melissa |date=2014-05-16 |title=Yogurt Drinks, Not Too Smooth |url=https://www.nytimes.com/2014/05/21/dining/yogurt-drinks-not-too-smooth.html |url-status=live |archive-url=https://web.archive.org/web/20221027123945/https://www.nytimes.com/2014/05/21/dining/yogurt-drinks-not-too-smooth.html |archive-date=2022-10-27 |access-date=2024-10-20 |work=[[New York Times]]}}</ref>

An unsweetened and unsalted yogurt drink usually called simply ''jogurt'' is consumed with ''[[burek]]'' and other baked goods in the [[Balkans]]. Sweetened yogurt drinks are the usual form in Europe (including the UK) and the US, containing fruit and added sweeteners. These are typically called "drinkable yogurt". Also available are "yogurt smoothies", which contain a higher proportion of fruit and are more like [[smoothie]]s.

[[File:Drinkable Yogurt.png|thumb|Yogurt drinks on sale]]