Editing Tzatziki (section)

==Similar dishes==
{{Unreferenced section|date=January 2021}}
A similar dish in the [[Caucasus Mountains|Caucasus mountains]], called ''ovdukh'', uses [[kefir]] instead of the yogurt. This can be poured over a mixture of vegetables, eggs and [[ham]] to create a variation of ''[[okroshka]]'', sometimes referred to as a "Caucasus ''okroshka''".

''[[Mizeria]]'' is a Polish dish of sliced cucumbers mixed with sour cream or another fermented milk product, often herbs (such as dill or chives) and seasonings, which is commonly served as a savoury or sweet side salad with typical dinner dishes.

In South Asia, a similar dish is made with yogurt, cucumber, salt and ground cumin (sometimes also including onions) called "[[raita]]".

In Iran, [[ash-e doogh]] is another type of yogurt soup; instead of cucumbers it contains a variety of herbs such as [[basil]], [[leek]], [[Mentha|mint]], [[black pepper]] and [[raisin]]s. In this style, sometimes dried bread chips, chopped nuts or raisins are put in the dish just before serving.