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=== Finland === In [[Finland]], {{Lang|fi|köyhät ritarit}} ({{Gloss|poor knights}}) is a dessert made by frying slices of wheat bread soaked in milk. Sometimes, a dried bun ({{Lang|fi|[[pulla]]}}) is also used instead of wheat bread. An egg can also be mixed into milk and if desired, a little sugar and wheat flour can be added. The slices are dipped on both sides in the milk mixture before frying. Usually poor knights are eaten warm with jam and whipped cream. In some lunch restaurants, a dessert made of bun slices is called rich knights. This is to make a difference to the poor knights made of French bread or other light bread. The name ''rich knights'' comes from the whipped cream crown. The poor knights have no whipped cream.
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