Editing Bluefish (section)

==Commercial fisheries==
{{multiple image
 | align = left
 | direction = horizontal
 | footer            = Wild capture of bluefish by countries in thousand tonnes, 1950–2010, as reported by the FAO<ref name="faostat">Based on data sourced from the [http://faostat.fao.org/site/629/default.aspx FishStat database] {{Webarchive|url=https://web.archive.org/web/20121107001620/http://faostat.fao.org/site/629/default.aspx |date=2012-11-07 }}</ref>
 | footer_align      = center
 | footer_background = 
 | background color  = 
 | image1    = Pomatomus saltatrix wild capture 2010.png
 | width1     = 150
 | alt1      = 
 | caption1  = 
 | image2    = Pomatomus saltatrix wild capture.png
 | width2     = 300
 | alt2      = 
 | caption2  = 
}}
In the U.S., bluefish are landed primarily in recreational fisheries, but important commercial fisheries also exist in temperate and subtropical waters.<ref>{{cite web|url=  http://www.nefsc.noaa.gov/sos/spsyn/op/bluefish/|title= Bluefish_ Status of Fishery Resources off the Northeastern US|date= 20 July 2021|work=NOAA}}</ref>
Bluefish population abundance is typically cyclical, with abundance varying widely over a span of 10 years or more.<ref name=Ulanski>{{cite book|author=Ulanski, Stan |year=2011|url=https://books.google.com/books?id=fNqu1nrQbyoC&dq=Bluefish+cannibalistic&pg=PA103|title=Fishing North Carolina's Outer Banks |publisher=University of North Carolina Press|isbn=9780807872079}}</ref>