Editing Ceviche (section)

== Health risks ==
Bad sanitary conditions in its preparation may lead to illness. Aside from contaminants, raw seafood can also be the vector for various pathogens, viral and bacterial, as well as larger parasitic creatures.<ref>{{cite web | title =Parasites in Marine Fishes | work =Seafood Network Information Center – Sea Grant Extension Program | publisher =National Oceanic and Atmospheric Administration | url =http://seafood.ucdavis.edu/pubs/parasite.htm | access-date =August 28, 2013 | url-status =dead | archive-url =https://web.archive.org/web/20110927063512/http://seafood.ucdavis.edu/Pubs/parasite.htm | archive-date =September 27, 2011 }}</ref><ref>{{cite web | title =Doctor's Responses | work =parasites from sushi – abdominal pain & dairrrhea article | publisher =MedicineNet, Inc. | url =http://www.medicinenet.com/script/main/art.asp?articlekey=19929 | access-date =August 28, 2013 | archive-date =November 14, 2012 | archive-url =https://web.archive.org/web/20121114095645/http://www.medicinenet.com/script/main/art.asp?articlekey=19929 | url-status =live }}</ref> According to the [[Food and Drug Administration]] and studies since 2009, specific microbial hazards in ceviche include ''[[Anisakis simplex]]'', ''[[Diphyllobothrium]]'' spp., ''Pseudoterranova decipiens'' and ''Pseudoterranova cattani'', and ''[[Vibrio parahaemolyticus]]''.<ref>{{Cite web|title=FDA|website=[[Food and Drug Administration]] |url=https://www.fda.gov/Food/FoodSafety/RetailFoodProtection/ManagingFoodSafetyHACCPPrinciples/Regulators/ucm078283.htm|url-status=dead|archive-url=https://web.archive.org/web/20130227120632/https://www.fda.gov/Food/FoodSafety/RetailFoodProtection/ManagingFoodSafetyHACCPPrinciples/Regulators/ucm078283.htm|archive-date=February 27, 2013}}</ref><ref name="EID">{{cite journal |doi=10.3201/eid2110.141848|pmid=26402377|title=Human Infections with ''Pseudoterranova'' cattani ''Nematodes'', Chile|journal=Emerging Infectious Diseases |volume=21 |issue=10 |pages=1874–5 |year=2015 |last1=Weitzel |first1=Thomas |last2=Sugiyama |first2=Hiromu |last3=Yamasaki |first3=Hiroshi |last4=Ramirez |first4=Cristian |last5=Rosas |first5=Reinaldo |last6=Mercado |first6=Rubén |pmc=4593429}}</ref> [[Anisakiasis]] is a zoonotic disease caused by the ingestion of larval nematodes in raw seafood dishes such as ceviche.<ref>{{cite journal | last1 =Sakanari | first1 =J. A. | last2 =McKerrow | first2 =J. H. | title =Anisakiasis | journal =Clinical Microbiology Reviews | volume =2 | issue =3 | pages =278–284 | publisher =American Society for Microbiology | date =July 1989 | issn =1098-6618 | doi =10.1128/CMR.2.3.278 | pmid =2670191 | pmc=358121}}</ref><ref>{{cite web | title =Factors that played a role in cholera's resurgence | work =Publications: People & Ecosystems: World Resources 1998–99 | publisher =World Resources Institute | url =http://www.wri.org/publication/content/8478 | access-date = August 28, 2013|archive-url =https://web.archive.org/web/20100726214308/http://www.wri.org/publication/content/8478|archive-date=2010-07-26}}</ref> The Latin American [[cholera]] outbreaks in the 1990s may have been attributed to the consumption of raw cholera-infested seafood that was eaten as ceviche.<ref>Benjamin Reilly, ''Disaster and Human History: Case Studies in Nature, Society and Catastrophe''. McFarland: 2009. Page 351</ref>

The [[American Dietetic Association]] urges women to avoid ceviche during pregnancy due to the health risks it introduces if not prepared properly.<ref>{{cite web | title =Food Safety Risks for Pregnant Women and Newborns | work =eatright.org: Public | publisher =Academy of Nutrition and Dietetics | date =December 2012 | url =http://www.eatright.org/resource/health/pregnancy/prenatal-wellness/food-safety-risks-for-pregnant-women-and-newborns | access-date =August 28, 2013 | archive-url =https://web.archive.org/web/20150906121819/http://www.eatright.org/resource/health/pregnancy/prenatal-wellness/food-safety-risks-for-pregnant-women-and-newborns | archive-date =September 6, 2015 | url-status =dead }}</ref>