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===Mesoamerica, the Woodland Period, and Mississippian culture (2000 BCE – 500 CE)=== {{see also|Indigenous peoples of the Americas|List of pre-Columbian cultures}} [[File:Ameicas 1000 BCE crop.png|thumb|Simple map of subsistence methods in the Americas at 1000 BCE: {{legend|#FEFE00|[[hunter-gatherers]]}} {{legend|#00FE00|[[Agriculture|simple farming societies]]}} {{legend|#FE7F3F|complex farming societies (tribal [[chiefdom]]s or [[civilization]]s)}} ]] After the decline of the Norte Chico civilization, numerous complex civilizations and centralized polities developed in the Western Hemisphere: The [[Chavín culture|Chavin]], [[Nazca culture|Nazca]], [[Moche culture|Moche]], [[Wari culture|Huari]], [[Quitu culture|Quitus]], [[Cañari]]s, [[Chimor|Chimu]], [[Pachacamac]], [[Tiwanaku|Tiahuanaco]], [[Aymara people|Aymara]] and [[Inca Empire|Inca]] in the [[Andes]]; the [[Muisca]], [[Tairona]], [[Miskito people|Miskito]], [[Huetar people|Huetar]], and [[Kingdom of Talamanca|Talamanca]] in the [[Intermediate Area]]; the [[Taíno]]s in the Caribbean; and the [[Olmecs]], [[Maya civilization|Maya]], [[Toltec]]s, [[Mixtec]]s, [[Zapotec civilization|Zapotecs]], [[Aztecs]], [[Purépecha|Purepecha]] and [[Kingdom of Nicoya|Nicoya]] in Mesoamerica. The [[Olmecs|Olmec]] civilization was the first Mesoamerican civilization, beginning around 1600–1400 BC and ending around 400 BC. Mesoamerica is considered one of the [[Cradle of civilization|six sites]] around the globe in which civilization developed independently and indigenously. This civilization is considered the mother culture of the Mesoamerican civilizations. The Mesoamerican calendar, numeral system, writing, and much of the Mesoamerican pantheon seem to have begun with the Olmec. Some elements of agriculture seem to have been practiced in Mesoamerica quite early. The [[Maize#Origin|domestication of maize]] is thought to have begun around 7,500 to 12,000 years ago. The earliest record of lowland maize cultivation dates to around 5100 BC.<ref>{{cite web|url=http://www.scienceblog.com/community/older/2003/I/20035654.html |title=Agriculture's origin may be hidden in 'invisible' clues |publisher=Scienceblog.com |date=2003-02-14 |access-date=2009-04-18}}</ref> Agriculture continued to be mixed with a hunting-gathering-fishing lifestyle until quite late compared to other regions, but by 2700 BC, Mesoamericans were relying on maize, and living mostly in villages. Temple mounds and classes started to appear. By 1300/1200 BC, small centres coalesced into the Olmec civilization, which seems to have been a set of city-states, united in religious and commercial concerns. The Olmec cities had ceremonial complexes with earth/clay pyramids, palaces, stone monuments, aqueducts and walled plazas. The first of these centers was at San Lorenzo (until 900 BC). La Venta was the last great Olmec centre. Olmec artisans sculpted jade and clay figurines of Jaguars and humans. Their iconic giant heads – believed to be of Olmec rulers – stood in every major city. The Olmec civilization ended in 400 BC, with the defacing and destruction of San Lorenzo and La Venta, two of the major cities. It nevertheless spawned many other states, most notably the Mayan civilization, whose first cities began appearing around 700–600 BC. Olmec influences continued to appear in many later Mesoamerican civilizations. Cities of the Aztecs, Mayas, and Incas were as large and organized as the largest in the Old World, with an estimated population of 200,000 to 350,000 in [[Tenochtitlan]], the capital of the [[Aztec Empire]]. The market established in the city was said to have been the largest ever seen by the [[conquistador]]s when they arrived. The capital of the Cahokians, [[Cahokia]], located near modern [[East St. Louis, Illinois]], may have reached a population of over 20,000. At its peak, between the 12th and 13th centuries, Cahokia may have been the most populous city in North America. [[Monks Mound|Monk's Mound]], the major ceremonial center of Cahokia, remains the largest earthen construction of the prehistoric New World. These civilizations developed agriculture as well, breeding [[maize]] (corn) from having ears 2–5 cm in length to perhaps 10–15 cm in length. [[Potato]]es, [[tomato]]es, [[bean]]s ([[green]]s), [[pumpkin]]s, [[avocado]]s, and [[chocolate]] are now the most popular of the pre-Columbian agricultural products. The civilizations did not develop extensive livestock as there were few suitable species, although [[alpaca]]s and [[llama]]s were domesticated for use as beasts of burden and sources of wool and meat in the [[Andes]]. By the 15th century, maize was being farmed in the [[Mississippi River]] Valley after introduction from [[Mexico]]. The course of further agricultural development was greatly altered by the arrival of [[Ethnic groups in Europe|Europeans]].
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