Editing Beef (section)

===Certifications===
Some kinds of beef may receive special certifications or designations based on criteria including their breed ([[Certified Angus Beef]],<ref>{{cite web |url= http://www.angusproducergroup.com/html/certification.html |archive-url= https://archive.today/20130215125021/http://www.angusproducergroup.com/html/certification.html |url-status= dead |archive-date= 15 February 2013 |title= Certified Angus Beef in Ireland |publisher= Angus producer group |access-date= 2 March 2014 }}</ref> [[Certified Hereford Beef]]), [[Protected Designation of Origin|origin]] ([[Kobe beef]],<ref>{{cite web |url=http://www.kobe-niku.jp/contents/export/ |work=Kobe Beef Marketing & Distribution Promotion Association |title= Exported Beef |url-status= dead |archive-url=https://web.archive.org/web/20141011191555/http://www.kobe-niku.jp/contents/export/ |archive-date=11 October 2014 }}</ref> [[Carne de Ávila]], [[Belgian Blue]]<ref>{{cite web |url=http://ec.europa.eu/agriculture/qual/en/1bbab_en.htm |title=Protected Designation of Origin (PDO)/Protected Geographical Indication (PGI) |publisher= European Commission&nbsp;— Agriculture and Rural Development |access-date=10 August 2007 |archive-url=https://web.archive.org/web/20070818062130/http://ec.europa.eu/agriculture/qual/en/1bbab_en.htm |archive-date= 18 August 2007 |url-status=dead |df= dmy-all}}</ref>), or the way the cattle are treated, fed or slaughtered ([[Organic beef|organic]], [[Grass-fed beef|grass-fed]], [[Kashrut|Kosher]], or [[Halal]] beef<ref>{{cite web|title=Is a Halal food market boom on its way?|website=[[CNBC]]|url=https://www.cnbc.com/2013/09/27/is-a-halal-food-market-boom-on-its-way.html|access-date=3 October 2013|date=27 September 2013}}</ref>). Some countries regulate the marketing and sale of beef by observing criteria post-slaughter and [[Beef carcass classification|classifying]] the observed quality of the meat.