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===Cuisine=== As of the 2024 [[Michelin Guide]], seven Dublin restaurants shared ten [[Michelin star]]s – including [[Restaurant Patrick Guilbaud]], [[Liath (restaurant)|Liath]] and [[Chapter One (restaurant)|Chapter One]] with two.<ref>{{cite web |date=24 Jan 2025 |title=Dublin MICHELIN Restaurants - The MICHELIN Guide |url=https://guide.michelin.com/ie/en/dublin/dublin/restaurants/1-star-michelin/2-stars-michelin?sort=distance |url-status=live |archive-url=https://web.archive.org/web/20250124084523/https://guide.michelin.com/ie/en/dublin/dublin/restaurants/1-star-michelin/2-stars-michelin?sort=distance |archive-date=24 Jan 2025 |access-date=24 Jan 2025 |website=MICHELIN Guide |publisher=[[Michelin Guide]]}}</ref> Irish-born [[Kevin Thornton (chef)|Kevin Thornton]] was awarded two Michelin stars in 2001 – though his restaurant, [[Thornton's Restaurant|Thornton's]], closed in 2016.<ref>{{cite news|title=Leading chef Kevin Thornton to close Dublin restaurant |first1=Conor |last1=Pope |first2=Colm |last2=Keena |url=https://www.irishtimes.com/life-and-style/food-and-drink/leading-chef-kevin-thornton-to-close-dublin-restaurant-1.2774845 |url-access=subscription |newspaper=[[The Irish Times]] |date=1 September 2016 |access-date=5 September 2016 |url-status=live |archive-url=https://web.archive.org/web/20160902133720/http://www.irishtimes.com/life-and-style/food-and-drink/leading-chef-kevin-thornton-to-close-dublin-restaurant-1.2774845?mode=sample&auth-failed=1&pw-origin=http%3A%2F%2Fwww.irishtimes.com%2Flife-and-style%2Ffood-and-drink%2Fleading-chef-kevin-thornton-to-close-dublin-restaurant-1.2774845 |archive-date= 2 September 2016 }}</ref> The [[Dublin Institute of Technology]] commenced a bachelor's degree in culinary skills in 1999.<ref>{{Cite journal|title=The Changing Geography and Fortunes of Dublin's Haute Cuisine Restaurants, 1958–2008|journal=Food, Culture & Society |volume=14| issue = 4|pages= 525–545|doi=10.2752/175174411X13088262162631|last1=Mac Con Iomaire|first1=Máirtín|date=2011|s2cid=218839288 }}</ref> Historically, Irish coffee houses and cafes were associated with those working in media.<ref name="MacConIomaire">{{cite journal |last1=Mac Con Iomaire |first1=Máirtín |title=Coffee Culture in Dublin: A Brief History |journal=M/C Journal |date=2012 |volume=15 |issue=2 |doi=10.5204/mcj.456|doi-access=free}}</ref> Since the beginning of the 21st century, with the growth of apartment living in the city, Dublin's cafés attracted younger patrons looking for an informal gathering place and an ad hoc office.<ref name="MacConIomaire"/> Cafés became more popular in the city, and Irish-owned coffee chains like Java Republic, Insomnia, and O'Brien's Sandwich Bars now compete internationally. In 2008, Irish barista Stephen Morrissey won the title of World Barista Champion.<ref>{{cite news | url = http://www.independent.ie/lifestyle/full-of-beans-meet-stephen-the-worlds-best-barista-26462018.html | newspaper = Irish Independent | date = 15 July 2008 | title = Full of beans: meet Stephen, the world's best barista | access-date = 4 July 2017 | archive-date = 4 July 2018 | archive-url = https://web.archive.org/web/20180704214613/https://www.independent.ie/lifestyle/full-of-beans-meet-stephen-the-worlds-best-barista-26462018.html | url-status = live }}</ref> Immigrant groups, such as [[Overseas Chinese|Chinese]], [[Japanese diaspora|Japanese]] and [[Italian diaspora|Italian]] émigrés, have also opened restaurants around Dublin.<ref name="rteArchives1972"/><ref>{{Cite web |date=2023-11-24 |title=50 Minority & Immigrant-Owned Restaurants to Support Always But Especially Now |url=https://charfoodguide.com/features/50-minority-immigrant-owned-restaurants-to-support-always-but-especially-now/ |access-date=2025-01-05 |website=CHAR Magazine |language=en-US}}</ref> A number of South-East Asians immigrated from places such as [[Hong Kong]], [[Malaysia]] and [[Mainland China]] to Dublin during the 1960s and opened restaurants featuring their cuisines.<ref>{{Cite web |date=2012-07-25 |title=Dublin's first Chinese restaurants (1957 – mid1960s) |url=https://comeheretome.com/2012/07/25/dublins-first-chinese-restaurants-1956-mid-1960s/ |access-date=2025-01-05 |website=Come Here To Me! |language=en}}</ref> Modern Irish adaptions of Chinese cuisine include the [[Spice bag]], a [[Takeaway food|takeaway]] dish consisting of mainly chicken, chips and vegetables.<ref>{{Cite news |title=Spice bag: How to make Ireland's favourite takeaway dish at home |url=https://www.irishtimes.com/life-and-style/food-and-drink/spice-bag-how-to-make-ireland-s-favourite-takeaway-dish-at-home-1.2952098 |access-date=2025-01-05 |newspaper=The Irish Times |language=en}}</ref><ref>{{Cite web |last=Loftus |first=Valerie |date=2017-12-01 |title=Spice bags have found their way on to the menu at a Washington DC restaurant |url=https://www.dailyedge.ie/spice-bag-washington-dc-3727822-Dec2017/ |access-date=2025-01-05 |website=The Daily Edge |language=en}}</ref> In 2020, it was voted 'Ireland's Favourite Takeaway Dish' in the [[Just Eat]] National Takeaway Awards.<ref>{{Cite web |date=2020-11-27 |title=Just Eat National Takeaway Award 2020 Winners Announced |url=https://www.just-eat.ie/blog/news/ntas-winners-2020 |access-date=2025-01-05 |website=www.just-eat.ie |language=en-IE}}</ref>
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