Editing Cilicia (section)

==== Agriculture ====
The Cilicia plain has some of the most fertile soil in the world in which 3 harvests can be taken each year. The region has the second richest flora in the world and it is the producer of all agricultural products of Turkey except hazelnut and tobacco. Cilicia leads Turkey in soy, peanuts and corn harvest and is a major producer of fruits and vegetables. Half of Turkey's citrus export is from Cilicia. [[Anamur]] is the only sub-tropical area of Turkey where bananas, mango, kiwi and other sub-tropical produce can be harvested.

Cilicia is the second largest honey producer in Turkey after the [[Muğla]]–[[Aydın]] region.<ref name=Arıcılık>{{cite web |url=http://www.assale.net/ari/turkiye-de-aricilik |archive-url=https://web.archive.org/web/20220408003506/http://www.assale.net/ari/turkiye-de-aricilik |url-status=usurped |archive-date=8 April 2022 |title=Türkiye'de Arıcılık |publisher=Assale |access-date=1 June 2009}}</ref> [[Samandağ]], [[Yumurtalık]], [[Karataş]] and [[Bozyazı]] are some of the towns in the region where fishing is the major source of income. Gray mullet, red mullet, sea bass, lagos, calamari and gilt-head bream are some of the most popular fish in the region. There are [[aquaculture]] farms in Akyatan, Akyağan, [[Yumurtalık]] lakes and at Seyhan Reservoir. While not as common as other forms of agriculture, dairy and livestock are also produced throughout the region.