Editing Yoshinoya (section)

===Japan===
[[Image:NGO Atsuta Jingu 2-chome 20230217-01.jpg|thumb|Yoshinoya in [[Nagoya]]|alt=]]
In its restaurants in Japan, tables are often counters, and in that case, they take orders over those counters. [[Chopsticks]] are provided. The menu includes {{Nihongo|standard-serving|並盛|namimori|or ''nami''}}, {{Nihongo|large-serving|大盛|ōmori}}, or {{Nihongo|extra-large-serving|特盛|tokumori}}<ref>[http://www.yoshinoya.com/menu/don/gyudon.html "吉野家メニュー： 牛丼・牛皿"] {{Webarchive|url=https://web.archive.org/web/20170711055129/https://www.yoshinoya.com/menu/don/gyudon.html |date=2017-07-11 }}. (Japanese) YOSHINOYA CO., LTD. Retrieved July 6, 2011.</ref>  beef bowls, {{Nihongo|pork bowls|豚丼|butadon}},<ref>[http://www.yoshinoya.com/menu/don/butadon01.html "吉野家メニュー： 豚丼・豚皿"]. {{webarchive|url=https://web.archive.org/web/20110709203641/http://www.yoshinoya.com/menu/don/butadon01.html|date=July 9, 2011}} (Japanese) YOSHINOYA CO., LTD. Retrieved July 6, 2011.</ref> raw eggs (to stir and pour on top, sometimes mixed with [[soy sauce]]), {{Nihongo|soft-boiled eggs|半熟玉子|hanjuku tamago}}, [[miso soup]] and [[tsukemono|pickles]] (called ''oshinkō'' [お新香] in its menu; a kind of ''[[asazuke]]''). They also serve red ginger (''[[beni shōga]]''), spice, and {{Nihongo|[[Japanese green tea|Japanese tea]]|お茶|ocha}} free of charge. Some menus including raw eggs and miso soup can be taken out.<ref name="menu03">[http://www.yoshinoya.com/menu/sidemenu/index.html "吉野家メニュー： サイドメニュー"] {{Webarchive|url=https://web.archive.org/web/20110709162728/http://www.yoshinoya.com/menu/sidemenu/index.html |date=2011-07-09 }}. (Japanese) Yoshinoya Co. Retrieved July 6, 2011.</ref>

Some customers make special requests at no extra charge such as: {{Nihongo|extra gravy sauce|つゆだく|tsuyudaku}}, {{Nihongo|extra onions|ねぎだく|negidaku}}, {{Nihongo|without gravy sauce|つゆ抜き|tsuyunuki}}, {{Nihongo|no onions|ねぎ抜き|neginuki}},<ref name="吉野家の牛丼">吉野家の牛丼、頼み方は72種類 (2008). Retrieve June 19, 2011, from http://www.gamenews.ne.jp/archives/2008/03/72_1.html</ref> {{Nihongo|egg-yolk only|黄身だけ|kimidake}} and {{Nihongo|less rice|軽いの|karui no|literally "light one"}}.

On June 14, 2011, Yoshinoya in Japan started serving {{Nihongo|eel bowls|鰻丼|[[unadon]]}} as a standard seasonal menu to be offered until the latter part of July.<ref>[http://www.yoshinoya-holdings.com/holdings/pdf/2011/110609.pdf "吉野家 夏の定番メニュー 「鰻丼」期間限定発売のお知らせ"] {{Webarchive|url=https://web.archive.org/web/20130113090332/http://www.yoshinoya-holdings.com/holdings/pdf/2011/110609.pdf |date=2013-01-13 }}. (Japanese) (pdf) YOSHINOYA HOLDINGS. June 9, 2011. Retrieved July 5, 2011.</ref>