Editing Belarus (section)

===Cuisine===
[[File:Potato pancakes.jpg|thumb|right|[[Potato pancake|Draniki]], the national dish]]
[[Belarusian cuisine]] consists mainly of vegetables, meat (particularly pork), and bread. Foods are usually either slowly cooked or [[stewed]]. Typically, Belarusians eat a light breakfast and two hearty meals later in the day. [[Wheat]] and [[rye]] bread are consumed in Belarus, but rye is more plentiful because conditions are too harsh for growing wheat. To show hospitality, a host traditionally presents an offering of [[bread and salt]] when greeting a guest or visitor.<ref>Canadian Citizenship and Immigration&nbsp;– [http://www.cp-pc.ca/english/belarus/eating.html Cultures Profile Project&nbsp;– Eating the Belarusian Way] {{webarchive |url=https://web.archive.org/web/20070320041709/http://www.cp-pc.ca/english/belarus/eating.html |date=20 March 2007 }} (1998); retrieved 21 March 2007.</ref>