Editing Bombay Sapphire (section)

== Varieties ==
[[File:Bombay Sapphire different bottles.jpg|thumb|Three of the Bombay varieties]]
Bacardi also markets Bombay Original London Dry Gin (or Bombay Original Dry). Eight botanical ingredients are used in the production of the Original Dry variety, as opposed to the ten in Bombay Sapphire. ''[[Wine Enthusiast]]'' preferred it to Bombay Sapphire.<ref>The Original Bombay Dry Gin listing on Wine Enthusiast: https://www.winemag.com/buying-guide/original-bombay-dry-gin/</ref>

In September 2011, Bombay Sapphire East was launched in test markets in [[New York City|New York]] and [[Las Vegas Valley|Las Vegas]]. This variety has another two botanicals, lemongrass and black peppercorns, in addition to the original ten. It is bottled at 42% and was designed to counteract the sweetness of most [[tonic water]].

A special edition of Bombay gin called Star of Bombay was produced in 2015 for the UK market. It is bottled at 47.5% and is distilled from grain. It features bergamot and ambrette seeds in harmony with Bombay's signature botanicals. This version has later been extended to several other markets.

Bombay Bramble is a variety infused with blackberries and raspberries and bottled at 37.5% ABV.

In the summer of 2019, Bacardi launched a limited edition gin called Bombay Sapphire English Estate, which features three additional English-sourced botanicals: Pennyroyal Mint, rosehip and hazelnut. It is bottled at 41%.