Editing Pub (section)

===Gastropub===
{{main|Gastropub}}

A '''gastropub''' is a hybrid pub and [[restaurant]], notable for serving good quality beer, wine and food.<ref>{{cite news|title=New York Develops a Taste for Gastropubs|first=David|last=Farley|newspaper=[[The Washington Post]]|date=24 May 2009|url=https://www.washingtonpost.com/wp-dyn/content/article/2009/05/22/AR2009052201105.html}}</ref> The name is a [[portmanteau]] of "[[gastronomy]]" and "public house", and was coined in 1991 when David Eyre and Mike Belben took over the Eagle pub in [[Clerkenwell]], London.<ref>
{{cite news
|url=https://www.telegraph.co.uk/wine/main.jhtml?view=DETAILS&grid=P8&xml=/wine/2005/11/24/edgastro24.xml
|title=Is the gastropub making a meal of it?
|work=The Daily Telegraph
|date=24 November 2005
|access-date=10 July 2008
|last=Norrington-Davies
|first=Tom
| location=London
}}{{dead link|date=July 2021|bot=medic}}{{cbignore|bot=medic}}</ref> The concept of a restaurant in a pub reinvigorated both pub culture and British dining,<ref name="culinaire">
 {{cite news
|url=http://findarticles.com/p/articles/mi_m0JAW/is_84/ai_n19187661
|archive-url=https://web.archive.org/web/20080303051521/http://findarticles.com/p/articles/mi_m0JAW/is_84/ai_n19187661
|url-status=dead
|archive-date=3 March 2008
|title=American gastropub: what's in a name?
|work=[[Art Culinaire]]
|publisher=via findarticles.com
|date=Spring 2007
|access-date=23 July 2008
}}</ref> though it has also attracted criticism for potentially removing the character of traditional pubs.<ref>
{{cite news
 |url         = https://www.telegraph.co.uk/foodanddrink/restaurants/3322965/Is-the-gastropub-making-a-meal-of-it.html
 |title       = Is the gastropub making a meal of it? – Telegraph
 |work        = The Daily Telegraph
 |access-date  = 21 July 2009
|last        = Norrington-Davies
 |first       = Tom
 |location    = London
 |date        = 24 November 2005
|url-status     = live
 |archive-url  = https://web.archive.org/web/20090601160908/http://www.telegraph.co.uk/foodanddrink/restaurants/3322965/Is-the-gastropub-making-a-meal-of-it.html
 |archive-date = 1 June 2009}}
</ref>

In 2011, ''[[The Good Food Guide]]'' suggested that the term has become irrelevant such is its commonality these days.<ref>{{cite book | url = http://www.thegoodfoodguide.co.uk/news/gastropub-rip | chapter = Gastropub RIP | title = The Good Food Guide | date = 4 September 2011 | access-date = 22 July 2013 | url-status = live | archive-url = https://web.archive.org/web/20130517210046/http://www.thegoodfoodguide.co.uk/news/gastropub-rip | archive-date = 17 May 2013}}</ref>