Editing Spearmint (section)

==Beverages==
Spearmint leaves are infused in water to make [[spearmint tea]]. Spearmint is an ingredient of [[Maghrebi mint tea]]. Grown in the mountainous regions of Morocco, this variety of mint possesses a clear, pungent, but mild aroma.<ref name="Richardson2014">{{cite book|last=Richardson|first=Lisa Boalt|title=Modern Tea: A Fresh Look at an Ancient Beverage|url=https://books.google.com/books?id=4QVpAwAAQBAJ&pg=PA104|year=2014|publisher=Chronicle Books|location=San Francisco|isbn=978-1-4521-3021-7|page=104|access-date=2016-10-13|archive-date=2017-10-11|archive-url=https://web.archive.org/web/20171011170954/https://books.google.com/books?id=4QVpAwAAQBAJ&pg=PA104|url-status=live}}</ref> Spearmint is an ingredient in several cocktails, such as the [[mojito]] and [[mint julep]]. [[Sweet tea]], iced and flavored with spearmint, is a summer tradition in the [[Southern United States]].