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==Consumption== Per capita consumption of pisco in Chile is 3 litres per year; an average of 18% of pisco production by value is ''premium pisco''.<ref>[http://www.latinamerican-markets.com/chile---mercado-de-pisco-0 Chile - Mercado de Pisco] {{webarchive |url=https://web.archive.org/web/20130413130821/http://www.latinamerican-markets.com/chile---mercado-de-pisco-0 |date=2013-04-13}}, Latin American Markets (in Spanish).</ref> Peruvian annual per capita consumption was reported in 2008 as 0.5 litres and growing (at the expense of [[market share]]s for [[rum]] and [[whisky]], although whisky remains the most popular [[Alcoholic spirit|spirit]] in Peru).<ref>[http://www.andina.com.pe/espanol/Noticia.aspx?id=sCAd9r50oxs= Consumo per cápita de pisco es de 0.5 litros al año, afirma Viña Ocucaje] {{webarchive |url=https://web.archive.org/web/20120319194817/http://www.andina.com.pe/espanol/Noticia.aspx?id=sCAd9r50oxs= |date=2012-03-19}}, ''Andina'', Feb. 25, 2008 (in Spanish).</ref> 2014 reports mention also an increase of 3.5 million liters per year for the internal market.<ref>{{cite news|url=http://elcomercio.pe/economia/negocios/salud-consumo-interno-pisco-crece-15-cada-ano-noticia-1683453|title=¡Salud! El consumo interno de pisco crece 15% cada año|first=Redacción|last=EC|newspaper=El Comercio |date=7 January 2014}}</ref> The top importer of Peruvian pisco is Chile, with an estimated import value of US$1.6 million in 2016. The United States is the second highest importer, with an estimated import value of US$1.4 million.<ref name=Gestion/>
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