Editing Migraine (section)

====Dietary aspects====
Between 12% and 60% of people report foods as triggers.<ref name=Finocchi>{{cite journal | vauthors = Finocchi C, Sivori G | title = Food as trigger and aggravating factor of migraine | journal = Neurological Sciences | volume = 33 | issue = Suppl 1 | pages = S77-80 | date = May 2012 | pmid = 22644176 | doi = 10.1007/s10072-012-1046-5 | s2cid = 19582697 }}</ref><ref>{{cite journal | vauthors = Rockett FC, de Oliveira VR, Castro K, Chaves ML, Perla A, Perry ID | title = Dietary aspects of migraine trigger factors | journal = Nutrition Reviews | volume = 70 | issue = 6 | pages = 337–56 | date = June 2012 | pmid = 22646127 | doi = 10.1111/j.1753-4887.2012.00468.x | doi-access = free }}</ref>

There are many reports<ref>{{cite journal | vauthors = Ghose K, Carroll JD | title = Mechanism of tyramine-induced migraine: similarity with dopamine and interactions with disulfiram and propranolol in migraine patients | journal = Neuropsychobiology | volume = 12 | issue = 2–3 | pages = 122–126 |year = 1984 | pmid = 6527752 | doi = 10.1159/000118123 }}</ref><ref>{{cite journal | vauthors = Moffett A, Swash M, Scott DF | title = Effect of tyramine in migraine: a double-blind study | journal = Journal of Neurology, Neurosurgery, and Psychiatry | volume = 35 | issue = 4 | pages = 496–499 | date = August 1972 | pmid = 4559027 | pmc = 494110 | doi = 10.1136/jnnp.35.4.496 }}</ref><ref>{{cite web |title=Tyramine and Migraines: What You Need to Know |url=https://www.excedrin.com/migraines/causes/tyramine-and-migraines/ |access-date=4 March 2022 |website=excedrin.com }}</ref><ref>{{cite book |title=Encyclopedia of Food Sciences and Nutrition |publisher=Academic Press |year=2003 |isbn=978-0-12-227055-0|edition=Second }}</ref><ref>{{cite journal |vauthors=Özturan A, Şanlıer N, Coşkun Ö |title=The Relationship Between Migraine and Nutrition |url=https://jag.journalagent.com/tjn/pdfs/TJN_22_2_44_50&#91;A&#93;.pdf |journal=Turk J Neurol |year=2016 |volume=22 |issue=2 |pages=44–50 |doi=10.4274/tnd.37132 |access-date=4 March 2022 |archive-date=23 August 2023 |archive-url=https://web.archive.org/web/20230823051112/https://jag.journalagent.com/tjn/pdfs/TJN_22_2_44_50%5BA%5D.pdf |url-status=live }}</ref> that [[tyramine]]&nbsp;– which is naturally present in chocolate, alcoholic beverages, most cheeses, processed meats, and other foods&nbsp;– can trigger migraine symptoms in some individuals. [[Monosodium glutamate]] (MSG) has been reported as a trigger for migraine,<ref>{{cite journal | vauthors = Sun-Edelstein C, Mauskop A | title = Foods and supplements in the management of migraine headaches | journal = The Clinical Journal of Pain | volume = 25 | issue = 5 | pages = 446–452 | date = June 2009 | pmid = 19454881 | doi = 10.1097/AJP.0b013e31819a6f65 |url=http://www.trigemin.com/download/food-and-supplements-in-migraine-management.pdf | url-status = dead | s2cid = 3042635 | citeseerx = 10.1.1.530.1223 | archive-url=https://web.archive.org/web/20170813031041/http://www.trigemin.com/download/food-and-supplements-in-migraine-management.pdf<!--archive-url is useful as it provides access, while DOI is paywalled--> | archive-date = 13 August 2017 }}</ref> but a systematic review concluded that "a causal relationship between MSG and headache has not been proven... It would seem premature to conclude that the MSG present in food causes headache".<ref>{{cite journal | vauthors = Obayashi Y, Nagamura Y | title = Does monosodium glutamate really cause headache? : a systematic review of human studies | journal = The Journal of Headache and Pain | volume = 17 | issue = 1 | pages = 54 | date = 17 May 2016 | pmid = 27189588 | pmc = 4870486 | doi = 10.1186/s10194-016-0639-4 | doi-access = free | title-link = doi }}</ref>