Editing Vermouth (section)

==References==
* {{cite book|last1=Brown|first1=Jared|last2=Miller|first2=Anistatia|url=https://books.google.com/books?id=pj9REBvTV3cC|title=The Mixellany Guide to Vermouth & Other Aperitifs|publisher=Mixellany Limited|year=2011|isbn=978-1-907434-29-7}}
* {{cite book|last=Escalante|first=John|title=Manual del Cantinero|date=1915|publisher=Modern Imprint|location=Havana}}
* {{cite book|last=Ford|first=Adam|title=Vermouth: The Revival of the Spirit That Created American's Cocktail Culture |publisher=[[Countryman Press]]|year=2015|isbn=978-1-58157-296-4|location=Woodstock, VT}}
* {{cite book|last1=Herbst|first1=Sharon Tyler|last2=Herbst|first2=Ron|url=https://archive.org/details/ultimateatozbarg0000herb|title=The Ultimate A-To-Z Bar Guide|publisher=[[Broadway Books]]|year=1998|isbn=978-0-7679-0197-0|location=New York|author-link=Sharon Tyler Herbst|url-access=registration}}
* {{cite book|last1=Jones|first1=Daniel|last2=Gimson|first2=A. C.|title=Everyman's English Pronouncing Dictionary|publisher=J. M. Dent & Sons|year=1977|edition=14|location=London}}
* {{cite book|title=Cocktails '09|publisher=[[Food & Wine|Food & Wine Books]], [[American Express Publishing]]|year=2009|isbn=978-1-60320-811-6|editor-last=Krader|editor-first=Kate|location=New York}}
* {{cite book |last1=Meulenbeld|first1=G. J.|last2=Brill|first2=E. J.|title=The Madhavanidana and its Chief Commentary|publisher=Leiden| year=1971|page=441}}
* {{cite book|last=Robinson|first=Jancis|url=https://www.worldcat.org/oclc/795857065|title=Wine Grapes: A Complete Guide to 1,368 Vine Varieties, Including Their Origins and Flavours|date=2012|publisher=Allen Lane|others=Julia Harding, Jose Vouillamoz|isbn=978-1-84614-446-2|location=London|oclc=795857065}}
* {{cite book|last1=Walton|first1=Stuart|last2=Glover|first2=Brian|url=https://archive.org/details/ultimateencyclop0000walt|title=The Ultimate Encyclopedia of Wine, Beer, Spirits & Liqueurs|publisher=Lorenz Books|year=1998|isbn=978-0-7548-0334-8|location=London|url-access=registration}}