Editing Potato chips (section)

=== Europe ===
In the [[United Kingdom]], [[Walkers (snack foods)|Walkers]] makes crisps with popular flavours as Prawn Cocktail, Beef and Onion, Roast Chicken, Smoky Bacon, Worcester Sauce, Pickled Onion, and Tomato Ketchup,<ref name="Flavour variety">{{cite news |title=Walkers launches six new limited-edition crisp flavours to mark 70th anniversary |url=https://www.independent.co.uk/life-style/food-and-drink/walkers-limited-edition-crisp-flavours-launch-700th-anniversary-cheese-fondue-coronation-chicken-a8257701.html|author=Hosie, Rachel |date=15 March 2018 |access-date=4 July 2019 |work=Independent}}</ref><ref name="Wacky">{{cite news |title=31 Wacky and Weird Flavors of British Potato Crisps |url=http://www.bbcamerica.com/anglophenia/2013/04/british-crisps |access-date=4 July 2019 |agency=BBC America|date=April 2013|author=Paquin, Rachel Marie}}</ref> and exotic flavors Thai sweet chili, roast pork and creamy mustard sauce, chicken with Italian herbs, Spicy [[Sriracha]], BBQ Pulled Pork, sea salt and cider vinegar, spicy and aromatic curry, turkey and bacon, caramelized onion and sweet balsamic vinegar, Stilton and cranberry.<ref name="Wacky" /> In [[Republic of Ireland|Ireland]], the word "Tayto" is synonymous with potato chips after the [[Tayto (Republic of Ireland)|Tayto]] brand, and can be used to describe all varieties of chips, including those not produced by Tayto.<ref>{{cite news| url=http://www.irishtimes.com/newspaper/weekend/2009/0620/1224249169681.html | date=6 June 2009 |first=Brian |last=O'Connell | title=Two packets of Tayto and a bottle of TK ... |newspaper=[[The Irish Times]] }}</ref> Hunky Dorys and King are other popular Irish brands.

In [[Germany]], [[Belgium]] and the [[Netherlands]], salted and [[Paprika|sweet paprika]] chips (sometimes also called ''ungarisch'' (from "[[Hungarian cuisine|Hungarian]]") in Germany) are the two most common and popular types. In Germany, chip producers have introduced additional flavours, such as sour cream and onion, cheese, oriental, or more exotic seasonings like "[[Chakalaka]]", "[[Currywurst]]", "Pommes" (french fries), and "''Rot-weiss''" (red and white: french fries with [[tomato ketchup]] and [[mayonnaise]]). In Belgium and the Netherlands, "[[Bolognese sauce|Bolognese]]" flavoured potato chips are also popular; this flavour was introduced by Belgian chip company Croky.

In [[Russia]], the Russkaya Kartoshka brand of chips claim reduced content of oil in their curled (C-shaped, nearly ball-shaped) chips, and offers flavors<ref>[https://web.archive.org/web/20190706155728/http://www.russkart.com/brands/RK] List of all Russkaya Kartoshka chips flavors</ref> like grilled salmon, shrimp and "Kamchatka's crab", that are unique seafood-themed flavors of potato chips mass-produced in Russia. [[Lay's]] offers crab-flavored and no-cream green onion flavored chips as ones made uniquely for Russian market. Lay's "Iz pechi" (literally "from the stove") line of less-oiled chips also include crab flavor. "Just Brutal" brand has pitch-black chips,<ref>{{cite web | url=https://irecommend.ru/content/chipsy-just-brutal-v-assortimente | title=Чипсы Just Brutal в ассортименте &#124; отзывы }}</ref> where the flavors are "vinegar" and "Thai sweet pepper".