Editing Mead (section)

==Further reading==
{{Sister project links |b=Cookbook:Mead |n=no |q=no |s=1911 Encyclopædia Britannica/Mead |v=no |species=no}}
* {{Cite book |last1=Digby |first1=Kenelm |title=The Closet of the Eminently Learned Sir Kenelme Digbie Kt Opened 1669 |last2=Jane Stevenson |last3=Peter Davidson |date=1997 |publisher=Prospect Books |isbn=978-0-907325-76-5}}
* {{Cite book |last1=Gayre |first1=Robert |title=Brewing Mead: Wassail! In Mazers of Mead |last2=Papazian, Charlie |date=1986 |publisher=Brewers Publications |isbn=978-0-937381-00-7}}
* {{Cite book |last1=Kerenyi |first1=Karl |url=https://archive.org/details/dionysos00karl |title=Dionysus: Archetypal Image of Indestructible Life |publisher=[[Princeton University]] Press |year=1976 |isbn=978-0-691-09863-0 |url-access=registration}}
* Minnick, Fred (2018). Mead: The Libations, Legends and Lore. Running Press, Philadelphia. {{ISBN|978-0-7624-6358-9}}.
* {{Cite book |last1=Schramm |first1=Ken |title=The Compleat Meadmaker |date=2003 |publisher=Brewers Publications |isbn=978-0-937381-80-9}}
*Zaerpoor, Chrissie Manion (2017).  The Art of Mead Tasting and Food Pairing. Mead Maven Publishing, Yamhill, Oregon. {{ISBN|978-0-578-18895-9}}.

{{Honey-based alcoholic drinks}}
{{Alcoholic drinks}}
{{wines}}
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[[Category:Mead| ]]
[[Category:Germanic paganism]]
[[Category:History of alcoholic drinks]]
[[Category:Northern Irish cuisine]]
[[Category:Scottish cuisine]]
[[Category:Welsh cuisine]]
[[Category:Early Germanic cuisine]]
[[Category:Entheogens]]
[[Category:Norwegian cuisine]]
[[Category:Swedish alcoholic drinks]]
[[Category:Danish cuisine]]
[[Category:Icelandic cuisine]]
[[Category:Finnish cuisine]]
[[Category:Estonian cuisine]]
[[Category:Honey-based beverages]]